Tomokazu Japanese Cuisine Menu (Update 2025)
Tomokazu Japanese Cuisine, located in South San Francisco, offers a wide range of Japanese cuisine with options for vegan and vegetarian diners. Customers praise the fresh, nut-allergy-free dishes and the inviting ambiance for a quick bite before a flight. The tonkatsu is crispy, though some find the meat a bit tough, while the House Ramen is packed with flavorful ingredients like pork, shiitake, and nori. The Unagi sushi also receives high marks for its taste. Despite some minor critiques on sauce quantity, Tomokazu remains a convenient and pleasant dining option at the international terminal. For a satisfying Japanese meal in a casual setting, Tomokazu Japanese Cuisine is a reliable choice.
Appetizers
Miso Soup
$4.25
Edamame
$5.95
Seaweed Salad
$7.00
Garden Salad
$8.75
Gyoza
$8.50
Vegetable Gyoza
$8.50
Tempura
$9.50
Ika Maruyaki
$14.50
California Roll
$9.50
Rainbow Roll
$15.50
Phoenix Roll
$15.50
Spicy Tuna
$9.50
Futomaki
$13.50
Alaska Roll
$9.50
Tekka Maki
$7.50
Kappa Maki
$6.95
Vegetable Roll
$8.95
Spider Roll
$15.95
Sushi Rolls
Noodle Soups
House Ramen
$15.50
Tempura Udon
$15.50
Gyoza & Veg Udon
$13.95
Nabeyaki Udon
$14.95
Beef & Veg Udon
$13.95
Chicken & Veg Udon
$13.95